Thursday, August 27, 2015
Friday, July 10, 2015
Sunday, May 17, 2015
When it rains.....
Ok, so when it rains most people curl up with a movie or a book, well after a couple of days with rain it was time to finish a project..... Started with covering the top of my Ottoman a month or so ago, and this weekend it was time to finish it up, or at least mostly finish.... :)
Sunday, April 26, 2015
Wednesday, March 11, 2015
Thursday, March 5, 2015
Miami Heat cake
I never know where a cake will end up, started this one with a completely different design in mind, and well it was fun and turned out pretty good for thinking I was putting a jersey on it at first. LOL
Friday, February 27, 2015
Paper Flowers
Pinterest strikes again!!! For that I should take flowers, but something homemade means more and food isn't an option.... :)
Thursday, February 19, 2015
Green and shiny!
Decided I needed to play some more and one of my favorite Aunts Birthday was a perfect excuse.... Drizzled chocolate on wax paper and then sprayed everything with pearl!!!!
Tuesday, February 3, 2015
Saturday, January 31, 2015
First Airbrush Cake.....
Pretzel Bites
- 1 1/2 cup warm water
- 1 packet active yeast (or 2 1/4 teaspoons)
- 11/2 tsp salt
- 1 TB sugar
- 4 cups of flour
- 3/4 cup baking soda
- 1 egg (whisked)
- Coarse salt (kosher or sea salt)
- Preheat oven to 425°. Line a baking sheet with a baking mat or parchment paper and set aside.
- In a small bowl add warm water and yeast. Allow to sit for 3-5 minutes. Add salt and sugar and stir.
- In a large bowl add flour and then pour yeast mixture over top. Knead with bread hook in your mixer or by hand for approximately 5 minutes.
- Separate dough into 6-8 sections. Roll dough into ropes about 15-20 inches long and 1 inch thick. Cut with scissors into 11/2 - 2 inch pieces. Then cut a "t" or "x" on the top of the pretzel with scissors.
- In a large pan bring 3 quarts of water + 3/4 cup baking soda to a boil. Once water is boiling place about 8 pieces of dough into the water for about 30 seconds. Remove with slotted spoon and place pretzel bites onto baking sheet. Brush dough lightly with egg and sprinkle salt on top.
- Bake for 8-10 minutes. You can turn the oven to broil for the last minute to brown the tops. Remove pretzel bites to a cooling rack and brush tops with melted butter. Enjoy with cheese sauce.